Easy Chilled Swallow Bird’s Nest Dessert

Absolutely! Here’s a simplified version of a chilled swallow bird's nest dessert using fewer ingredients:

Ingredients:

- 10 grams of dried swallow bird’s nest

- 500 ml of water (for soaking)

- 400 ml of coconut milk (or milk of your choice)

- 2 tablespoons of sugar (adjust to taste)

- Fresh fruits (optional) for topping

Instructions:

1. Prepare the Swallow Bird’s Nest:

- Rinse the dried swallow bird’s nest gently under cold water.

- Soak in 500 ml of water for 2-3 hours until soft.

2. Cook the Swallow Bird’s Nest:

- Drain the soaked swallow bird’s nest and place it in a small pot with enough water to cover it.

- Simmer gently for about 20-30 minutes until soft.

3. Make the Coconut Milk Base:

- In a separate pot, heat the coconut milk and sugar over low heat, stirring until the sugar dissolves (do not boil).

4. Combine and Chill:

- Once the bird’s nest is cooked, let it cool, then mix it with the sweetened coconut milk.

- Pour into serving bowls and refrigerate until chilled (about 1-2 hours).

5. Serve:

- Top with fresh fruits if desired before serving.

### Enjoy your simple and refreshing chilled swallow bird’s nest dessert!